Food

Garlic Parmesan Baked Jicama Fries

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.These delicious baked jicama fries are a low-carb alternative to French fries and are coated with savory seasonings! They’re oven-roasted for that perfect crispy, golden brown outer layer. You’re going to love them! I’m all about homemade fries....

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Greek Orzo Salad Recipe | The Recipe Critic

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.If you are looking for a delicious salad full of flavor and packed with different textures, then this Greek orzo salad is for you! Vegetables and arugula drizzled with a lemon vinaigrette combine to make the most delicious...

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Greek Chicken Kabobs | The Recipe Critic

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.Tender Greek-flavored chicken is grilled together on a skewer with fresh crisp vegetables. The Mediterranean marinade perfectly seasons these Greek chicken kabobs and transports your tastebuds to the streets of Greece. It’s all about the marinade! Greek chicken...

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Peach Burrata Salad | The Recipe Critic

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.This peach burrata salad is the salad you never knew you would dream about it! Sweet ripe peaches paired with fresh creamy burrata are drizzled with balsamic glaze to marry the unique flavors altogether. Peaches are always the...

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How to Make Apple Cider Vinaigrette

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.Apple cider vinaigrette is a staple dressing for adding a burst of bright, tangy flavor to your favorite salads. Make it from scratch and you won’t want it any other way! I have been pretty obsessed with homemade...

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10 best aubergine recipes | Jamie Oliver

A deliciously versatile ingredient, aubergines can be roasted whole until soft and creamy, layered up in a lasagne, or heroed in veggie curries. Aubergines are in season from May to October and are at their best in the later summer months. Look out for firm, glossy, and smooth aubergines. To check if an aubergine is ripe, lightly...

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Quick and Easy Instant Pot Frozen Chicken

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.No more panicking when you forget to thaw the chicken for dinner. The instant pot will transform your frozen chicken breasts into tender and juicy chicken in just minutes! Isn’t the instant pot the best? You can cook...

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Meatless Black Bean Burger Recipe

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy.The tender meat-like texture of this black bean burger is packed with incredible flavor. Black beans are blended in a mixture of veggies, flavorful herbs, and panko breadcrumbs to create an amazing meatless burger that will impress anyone!...

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