Halifax, Nova Scotia I would have to say most of the time love inspires me to cook. I know that sounds cheesy but really for me, I tend to cook for those people I love. Cooking, for me, is an expression of my feelings for others. I always cook with others in mind, like how my food will...
This is the pasta recipe which is the eldest one in my personal cooking experience. I basically learn this basic recipe from Pasquale Carpino (already the Name sounded like a melody) an Italian from origin, who became a Chef in Toronto, Canada, and who became famous through his cooking television shows in the 70 ies & 80 ies.As...
Portuguese cuisine is not just Portuguese chicken! Fish and seafood play a central role in this varied, generous and traditional cuisine. To make a long story short, I always loved to walk in the Portuguese district in Montreal. I even lived there on St-Laurent Blvd corner Rachel, in the small house next to the building of Brimaco Leather...
I like to tell you, I’ve been making this Spaghetti with Fresh Tomato Sauce lately. Tomatoes are so juicy and flavorful. To create this recipe I was inspired by making a simple sauce using simply fresh tomatoes combine with tasty Italian sausage meatballs and few ingredients. This takes only 20 minutes to make the recipe. The success of...
Hey everyone! I always love to just loop some chords and jam over them, here's a bit of improvising I...
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About US
Welcome to our stimulating blog and journal!
Hello! Let me introduce my wife and myself. I am Stephane and I was really lucky to meet my wife, Mariolis, 14 years ago in the beautiful Caribbean island of Cuba. For some time now we have dreamed to create an on-line ‘dairy’ and blog to share aspire our life’s passions
Read my full story.
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